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Slow Cooker Jamaican Curry Chicken


Slow cooker Jamaican curry chicken | 3 - 3 ½ pound chicken thighs 1 teaspoon or more curry spice Salt and pepper ¼ cup cooking oil 1 onion sliced 1 scotch bonnet pepper 1 Tablespoon minced garlic 1½ -2 Tablespoons Curry Powder 1 Tablespoon tomato paste 1-cup coconut milk ½ cup chicken broth or water ½-1 teaspoon paprika 2-3 sprigs thyme 1-pound potatoes 1-pound carrots and green beans 1 bay leaf 1 teaspoon chicken bouillon
Slow cooker Jamaican curry chicken | 3 - 3 ½ pound chicken thighs 1 teaspoon or more curry spice Salt and pepper ¼ cup cooking oil 1 onion sliced 1 scotch bonnet pepper 1 Tablespoon minced garlic 1½ -2 Tablespoons Curry Powder 1 Tablespoon tomato paste 1-cup coconut milk ½ cup chicken broth or water ½-1 teaspoon paprika 2-3 sprigs thyme 1-pound potatoes 1-pound carrots and green beans 1 bay leaf 1 teaspoon chicken bouillon

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